' Caribbean Restaurants Guide: La Habichuela

La Habichuela

La Habichuela has been legend in Cancun since 1977, when Armando Pezzotti opened the restaurant in what was once his home. The garden, lit up at night, is bewitching. Today, La Habichuela is celebrated worldwide. Our romantic sculpture garden, filled with aromatic plants and native trees, creates the magical illusion of Mayan ruins under starlight. Year after year, we greet old friends again and again. We use only the best ingredients, just as in our own home, and we prepare and serve our dishes with the same love and warmth.

Don't miss the famous crema de habichuela (a rich, cream-based seafood soup) or the cocobichuela (lobster and shrimp in a light curry sauce served inside a coconut). The grilled seafood, chicken, and steaks are also sensational. Finish off your meal with Xtabentun, a Maya liqueur made with honey and anise. AE, DC, MC, V.

Location:Margaritas 25 CancĂșn, Mexico
Cuisine: Seafood
Price: MXN310 to MXN500
Credit Cards Accepted: American Express, Mastercard, Discover, Visa
Website:http://www.lahabichuela.com/english/index_content.html
E-MAIL: info@lahabichuela.com
Telephone:1-52-998-884-3158

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