' Caribbean Restaurants Guide: Ballahoo Restaurant

Ballahoo Restaurant

Ballahoo is an open-air dining, established in 1982. The Ballahoo is Basseterre's most popular restaurant and meeting place, overlooking "The Circus" in the centre of Basseterre. The menu is comprehensive, include conch in garlic butter, conch fritters, delectable sandwiches, salads and the best chicken roti anywhere. Dinner offers freshly caught local seafood, steaks, chicken and nightly specials. All dinner entrees are reasonably priced from USD 8-22 and are served by the congenial wait staff.

Location: Ballahoo Restaurant Circus P.O.Box 908 Basseterre, St. Kitts West Indies
Cuisine Style: Caribbean
Price Range: Under $15 per person
Dining Service: Breakfast, Lunch, Dinner
Dining Hours: 8am- 10pm (Sunday Closed)
Credit Cards Accepted: Visa, Mastercard
Dining Attire: Casual
Telephone: (869)-465-4197
Email: info@ballahoo.com


Awards: 1 st Price for Dessert (Kettetian Lime Pie) and 2nd place overall in the Food and Tourism Symposium Compttition of St Kitts.
Popular Dishes: Local Blue Parrot Fish Filete, breaded and served with homemade Tartar Sauce, Caribbean Rice and seasonel Vegetables

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